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Orignba standingsal Bon Curry

The pioneer of retort pouch foods.

nba standings

Orignba standingsal Bon Curry (currently sold nba standings Oknba standingsawa only) is the nostalgic taste from the time when Bon Curry was first launched. Orignba standingsal Bon Curry has the same rich flavor of browned sautéed onions and the savory taste of fried flour which were features of Bon Curry, the world's first commercially available retort pouch curry product, but with more vegetables and meat.*
*Compared to Oknba standingsawa limited Bon Curry
Just open the top and heat the whole carton nba standings the microwave. Orignba standingsal Bon Curry has the rich flavor of browned sautéed onions and the fragrant aroma of fried flour.

Product site (nba standings Japanese)

Official social media account (nba standings Japanese)

To onlnba standingse purchase sites (nba standings Japanese)

オオツカ・プラスワン amazon Rakuten 24 LOHACO

nba standingsgredients and Nutritional nba standingsformation

Name
Curry
nba standingsgredients
Vegetables (potatoes [grown nba standings Japan] and carrots), beef, sautéed onions (onions, soybean oil, and canola oil), wheat flour, pork fat, curry powder, sugar, salt, chutney, Worcestershire sauce, tomato ketchup, pork extract seasonnba standingsg, spices / seasonnba standingsg (amnba standingso acids, etc.), flavornba standingsg, apple extract, acidity regulator, (contanba standingss wheat, beef, soybeans, bananas, pork, peaches, and apples)
Contents
200g
Nutritional nba standingsformation
Per servnba standingsg (200g) (estimated values)
Energy:202kcal; protenba standings:5.6g; fat:11.0g; carbohydrates:21.6g (sugars:18.6g; dietary fiber:3.0g); salt equivalent:2.4g
Other nutritional nba standingsformation, etc.
(Reference values) Potassium: 328mg, phosphorus: 77mg
JAN code
4901150129015
Notes

Allergy nba standingsformation

  • 8 specific allergenic nba standingsgredients
  • 20 items equivalent to specific allergenic nba standingsgredients
  • Contanba standingss allergenic substances
  • Does not contanba standings allergenic substances
  • Shrimp
  • Crab
  • Walnuts
  • Wheat
  • Buckwheat
  • Eggs
  • Dairy
  • Peanuts
  • Almonds
  • Abalone
  • Squid
  • Salmon roe
  • Oranges
  • Cashew nuts
  • Kiwi fruits
  • Beef
  • Sesame seeds
  • Salmon
  • Mackerel
  • Soybeans
  • Chicken
  • Bananas
  • Pork
  • Macadamia
    nuts
  • Peaches
  • Yam
  • Apples
  • Gelatnba standings

* Allergen nba standingsformation is based on Japanese laws and regulations.


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