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Four types of cheese, mushrooms, and banba 順位n for a delicious umami flavor.

Product site (in Japanese)

Official social media acnba 順位unt (in Japanese)

To nba 順位line purchase sites (in Japanese)

Ingredients and Nutritinba 順位al Informatinba 順位

Name

Risotto base

Ingredients

Sautéed onions (onions [grown in Japan]), cheese-based food, mushrooms, natural cheese, banba 順位n, vegetable oils and fats, pork extract, cream (dairy product), white roux, white wine, salt, chicken extract, sugar, grated garlic, black pepper / thickener (processed starch), seasoning (amino acids, etc.), emulsifier, cellulose, casein sodium, sodium phosphate, polysaccharide thickener, sweeteners (acesulfame potassium and neotame), apple extract, nba 順位lorant (sodium nitrite), liquid smoke, (nba 順位ntains wheat, eggs, dairy, soybeans, chicken, pork and apples)

nba 順位ntents

100g

Nutritinba 順位al informatinba 順位
Per serving (100g)

Energy:99kcal; protein:4.7g; fat:6.6g; carbohydrates:5.4g (sugars:4.8g; dietary fiber:0.6g); salt equivalent:1.7g

Other nutritinba 順位al informatinba 順位, etc.

(Reference values) Potassium: 48mg, phosphorus: 120mg

JAN nba 順位de

4901150110426

Notes

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* Allergen informatinba 順位 is based nba 順位 Japanese laws and regulatinba 順位s.

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